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| Letters | Answer | Clue | ||
| 99% | 6 | Exact Match! | ||
noun • a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey • any of various single-celled fungi that reproduce asexually by budding or division | ||||
| 35% | 9 | Bakers often use a 'mother' version of this to make bread | ||
noun • a leaven of dough in which fermentation is active; used by pioneers for making bread • a settler or prospector (especially in western United States or northwest Canada and Alaska) | ||||
| 35% | 10 | Bakers who specialize in making sourdough bread | ||
noun • a leaven of dough in which fermentation is active; used by pioneers for making bread • a settler or prospector (especially in western United States or northwest Canada and Alaska) | ||||
Bread Bakers Buys
We've checked our database and believe the answer is
YEASTS which was last seen in the New York Times NYT crossword.
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Check other possible answers below.
We think the answer to this crossword clue is:
YEASTS
Updated: October 11, 2023
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| Source | #Number | Answer |
|---|---|---|
| New York Times08 Mar 2010 | Across 68 | |
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