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|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 5 | Exact Match! | ||
noun • Colocasia esculenta, raised as a food primarily for its corm, which distantly resembles potato. • Any of several other species with similar corms and growth habit in Colocasia, Alocasia etc. • Food from a taro plant. | ||||
| 29% | 10 | Starchy foods derived from plants | ||
noun • densely hairy perennial of central North America having edible tuberous roots | ||||
| 29% | 7 | Starchy substances found in plants | ||
No meanings yet for this word...
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Starchy Plants
We've checked our database and believe the answer is
TAROS which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
TAROS
Updated: October 10, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times28 Jan 1980 | Down 30 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Plants with edible starchy roots | |
2 | Starchy food
New York Times -
08 Jan 1977 | New York Times / 08 Jan 1977 |
3 | Starchy foodstuff
New York Times -
25 Feb 1979 | New York Times / 25 Feb 1979 |
4 | Starchy nutrient
New York Times -
17 Nov 1978 | New York Times / 17 Nov 1978 |
5 | Starchy plant
New York Times -
01 Oct 1976 | New York Times / 01 Oct 1976 |
6 | Starchy root
New York Times -
31 Jul 1980 | New York Times / 31 Jul 1980 |
7 | Tropical plants with starchy rhizomes |
