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| Letters | Answer | Clue | ||
| 99% | 6 | Exact Match! | ||
noun • A mixture of methane and carbon dioxide, produced by anaerobic digestion of organic waste matter, used as a fuel | ||||
| 28% | 12 | He made significant contributions to the understanding of fermentation and its role in fermentation | ||
noun • French chemist and biologist whose discovery that fermentation is caused by microorganisms resulted in the process of pasteurization (1822-1895) | ||||
| 27% | 5 | Understand grain fermentation to some extent | ||
verb • reason by deduction; establish by deduction • draw from specific cases for more general cases • conclude by reasoning; in logic • guess correctly; solve by guessing • believe to be the case | ||||
Result Of Some Fermentation
We've checked our database and believe the answer is
BIOGAS which was last seen in the New York Times NYT crossword.
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Check other possible answers below.
We think the answer to this crossword clue is:
BIOGAS
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times30 Nov 2013 | Across 29 | |
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Similar Clues
| Clue | Source | |
|---|---|---|
➡️ | Fermentation
New York Times -
31 Aug 1976 | New York Times / 31 Aug 1976 |
➡️ | Fermentation agent
New York Times -
31 Dec 1986 | New York Times / 31 Dec 1986 |
➡️ | Fermentation fomenter
New York Times -
24 Jul 1983 | New York Times / 24 Jul 1983 |
➡️ | Fermentation process in which yeast settles at the bottom of the fermentation vessel | |
➡️ | He made significant contributions to the understanding of fermentation and its role in fermentation | |
➡️ | Understand grain fermentation to some extent
The Guardian Everyman -
13 Sep 2015 | The Guardian Everyman / 13 Sep 2015 |
➡️ | Wines revived by new fermentation
New York Times -
21 Dec 1979 | New York Times / 21 Dec 1979 |