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| Letters | Answer | Clue | ||
| 97% | 7 | Exact Match! | ||
noun • a process in which an agent causes an organic substance to break down into simpler substances; especially, the anaerobic breakdown of sugar into alcohol • (medicine) the development and spread of an infectious disease (especially one caused by a fungus) | ||||
| 75% | 13 | Exact Match! | ||
noun • a state of decay usually accompanied by an offensive odor • (biology) the process of decay caused by bacterial or fungal action • moral perversion; impairment of virtue and moral principles | ||||
| 28% | 12 | He made significant contributions to the understanding of fermentation and its role in fermentation | ||
noun • French chemist and biologist whose discovery that fermentation is caused by microorganisms resulted in the process of pasteurization (1822-1895) | ||||
Fermentation
We've checked our database and believe the answer is
ZYMOSIS which was last seen in the New York Times NYT crossword.
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We think the answer to this crossword clue is:
ZYMOSIS
Updated: October 10, 2023
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| Source | #Number | Answer |
|---|---|---|
| New York Times31 Aug 1976 | Down 39 | |
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Similar Clues
| Clue | Source | |
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➡️ | Containers for fermentation
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24 Jun 1988 | New York Times / 24 Jun 1988 |
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➡️ | Fermentation fomenter
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24 Jul 1983 | New York Times / 24 Jul 1983 |
➡️ | Fermentation process in which yeast settles at the bottom of the fermentation vessel | |
➡️ | He made significant contributions to the understanding of fermentation and its role in fermentation | |
➡️ | Product of fermentation
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04 Sep 1987 | New York Times / 04 Sep 1987 |
➡️ | Wines revived by new fermentation
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21 Dec 1979 | New York Times / 21 Dec 1979 |