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|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 4 | Exact Match! | ||
noun • mild yellow Dutch cheese made in balls encased in a red covering | ||||
| 22% | 11 | Name derived from the resemblance to a stack of cheeses | ||
No meanings yet for this word...
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| 21% | 5 | Frequently added to breads, cheeses, and sauces | ||
noun • caraway | ||||
Name In Cheeses
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times14 Nov 1984 | Across 54 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
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1 | Cheeses
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21 Jul 1976 | New York Times / 21 Jul 1976 |
2 | Dutch cheeses
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3 | Like some cheeses
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02 Jan 1978 | New York Times / 02 Jan 1978 |
4 | Name derived from the resemblance to a stack of cheeses | |
5 | Swiss dish traditionally made with Gruyère and Emmental cheeses | |
6 | Tasty cheeses
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23 Jul 1977 | New York Times / 23 Jul 1977 |
7 | Trappist cheeses
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13 Jun 1976 | New York Times / 13 Jun 1976 |