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| Letters | Answer | Clue | ||
| 99% | 4 | Exact Match! | ||
noun • the irregular motion of waves (usually caused by wind blowing in a direction opposite to the tide) • a small cut of meat including part of a rib • a jaw • a tennis return made with a downward motion that puts backspin on the ball • a grounder that bounces high in the air verb • cut into pieces with repeated blows • move suddenly • form or shape by chopping • strike sharply, as in some sports • cut with a hacking tool • hit sharply | ||||
| 27% | 4 | "King Rib" meat | ||
noun • meat from a domestic hog or pig • a legislative appropriation designed to ingratiate legislators with their constituents | ||||
| 27% | 6 | Piece of rib with its meat | ||
noun • thin slice of meat (especially veal) usually fried or broiled | ||||
Meat On A Rib
We've checked our database and believe the answer is
CHOP which was last seen in the New York Times NYT crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
CHOP
Updated: October 10, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times04 Sep 1987 | Down 53 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
➡️ | "King Rib" meat
Telegraph Cross Atlantic -
27 Feb 2025 | Telegraph Cross Atlantic / 27 Feb 2025 |
➡️ | A type of meat cut from the rib of a sheep or lamb | |
➡️ | Cut of meat from between rib and haunch
The Guardian Quick -
22 Nov 2006 | The Guardian Quick / 22 Nov 2006 |
➡️ | Kind of time or rib
New York Times -
18 May 1977 | New York Times / 18 May 1977 |
➡️ | Meat cut from the rib of a young sheep | |
➡️ | Piece of rib with its meat
The Guardian Quick -
14 Mar 2011 | The Guardian Quick / 14 Mar 2011 |
➡️ | Rib
New York Times -
27 Feb 1977 | New York Times / 27 Feb 1977 |