Tip: Select
a length for advanced search!
| ||||
|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 4 | Exact Match! | ||
noun • meat from a domestic hog or pig • a legislative appropriation designed to ingratiate legislators with their constituents | ||||
| 27% | 8 | Meat cut from the rib of a young sheep | ||
noun • chop cut from a lamb | ||||
| 27% | 8 | A cut of meat from a pig or cattle that includes the rib bones | ||
noun • a cut of pork ribs with much of the meat trimmed off | ||||
King Rib Meat
We've checked our database and believe the answer is
PORK which was last seen in the Telegraph Cross Atlantic crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
PORK
Updated: February 26, 2025
Also try:
Crossword Archives
Known Letters Finder
Best Possible Answers
Users Also Searched For These Clues...
We think you're currently doing a Telegraph Cross Atlantic crossword, and other users also searched for these clues:
Of the SunPutrefy
Long intro?
Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| Telegraph Cross Atlantic27 Feb 2025 | Across 33 | |
This clue was last seen in the publications above.
| ||
How's It Work?
Our Data
Our database consists of millions of crossword clues, anagrams, synonyms and more. We have over 9 million crossword clues with answers, 5 million synonyms and over 10 million anagrams. We also keep track of popular crosswords such as the New York Times(NYT) with the dates and answers for your convenience.
Even if we don't have the clue in our database, we can still find the answer for you. Simply filter by number of letters and enter any characters that you know of, and our algorithm will return any matching words or phrases.
Alternatively you can use our Known Letters Finder Tool
Similar Clues
| Clue | Source | |
|---|---|---|
1 | Cut of meat from between rib and haunch
The Guardian Quick -
22 Nov 2006 | The Guardian Quick / 22 Nov 2006 |
2 | Kind of time or rib
New York Times -
18 May 1977 | New York Times / 18 May 1977 |
3 | Meat cut from the rib of a young sheep | |
4 | Meat on a rib
New York Times -
04 Sep 1987 | New York Times / 04 Sep 1987 |
5 | Piece of rib with its meat
The Guardian Quick -
14 Mar 2011 | The Guardian Quick / 14 Mar 2011 |
6 | Rib
New York Times -
27 Feb 1977 | New York Times / 27 Feb 1977 |
7 | This king was the son of King John and became the King of England at the age of nine |
