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|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 4 | Exact Match! | ||
noun • soft white semisolid fat obtained by rendering the fatty tissue of the hog verb • prepare or cook with lard • add details to | ||||
| 36% | 7 | They can be low-fat, full-fat, or fat-free | ||
noun • a custard-like food made from curdled milk | ||||
| 28% | 8 | To coat heavily with rendered fat | ||
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Coat With Fat
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times07 Apr 1981 | Down 5 | |
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Similar Clues
| Clue | Source | |
|---|---|---|
➡️ | Coat fur
New York Times -
17 Apr 1976 | New York Times / 17 Apr 1976 |
➡️ | Coat or collar
New York Times -
13 Apr 1976 | New York Times / 13 Apr 1976 |
➡️ | Commonly found in food products labeled as 'low-fat' or 'fat-free' | |
➡️ | Fat girl's fat bottom
The Guardian Cryptic -
13 Apr 2011 | The Guardian Cryptic / 13 Apr 2011 |
➡️ | Hooded coat
New York Times -
23 May 1976 | New York Times / 23 May 1976 |
➡️ | Pony or coat
New York Times -
06 Mar 1976 | New York Times / 06 Mar 1976 |
➡️ | They can be low-fat, full-fat, or fat-free |
