Anagrams of: ILFOILS

• A large bronze coin minted during the Roman Empire.

• a quantity sufficient to satisfy

• any material that fills a space or container

• make full, also in a metaphorical sense

• become full

• occupy the whole of

• assume, as of positions or roles

• fill, satisfy or meet a want or need or condition or restriction

• appoint someone to (a position or a job)

• eat until one is sated

• fill to satisfaction

• plug with a substance

• a piece of thin and flexible sheet metal

• anything that serves by contrast to call attention to another thing's good qualities

• a device consisting of a flat or curved piece (as a metal plate) so that its surface reacts to the water it is passing through

• picture consisting of a positive photograph or drawing on a transparent base; viewed with a projector

• a light slender flexible sword tipped by a button

• enhance by contrast

• hinder or prevent (the efforts, plans, or desires) of

• cover or back with foil

• a quantity sufficient to satisfy

• any material that fills a space or container

• make full, also in a metaphorical sense

• become full

• occupy the whole of

• assume, as of positions or roles

• fill, satisfy or meet a want or need or condition or restriction

• appoint someone to (a position or a job)

• eat until one is sated

• fill to satisfaction

• plug with a substance

• a piece of thin and flexible sheet metal

• anything that serves by contrast to call attention to another thing's good qualities

• a device consisting of a flat or curved piece (as a metal plate) so that its surface reacts to the water it is passing through

• picture consisting of a positive photograph or drawing on a transparent base; viewed with a projector

• a light slender flexible sword tipped by a button

• enhance by contrast

• hinder or prevent (the efforts, plans, or desires) of

• cover or back with foil

• 100 Yemeni fils are worth one Yemeni rial

• a fractional monetary unit in Bahrain and Iraq and Jordan and Kuwait; equal to one thousandth of a dinar

• A type of dough, originating in Mediterranean cuisine, that is used in thin layers to make pastries (such as baklava and apple strudel) and pies and becomes very flaky when cooked.