Sentences with SOUFFLE

Check out our example sentences below to help you understand the context.

Sentences

"I made a delicious cheese souffle for dinner."

"The chocolate souffle at the restaurant was heavenly."

"He tried to make a souffle but it collapsed in the oven."

"The chef prepared a souffle as the dessert course."

"She followed the recipe carefully to make a perfect souffle."

"The souffle rose beautifully and had a light texture."

"He loves to eat a raspberry souffle for breakfast sometimes."

"The bakery sells various flavors of souffle."

"The souffle was served with a drizzle of caramel sauce."

"I can never resist a warm chocolate souffle straight from the oven."

"The chef demonstrated how to properly fold the ingredients into the souffle mixture."

"She added a pinch of cinnamon to the souffle batter for extra flavor."

"The delicate souffle had a hint of lemon zest in it."

"They ordered a savory cheese and spinach souffle as an appetizer."

"The souffle puffed up perfectly and had a golden-brown crust."

"The souffle dish should be greased before pouring in the batter."

"He broke the souffle with a spoon and watched it collapse."

"She sprinkled powdered sugar on top of the finished souffle."

"The souffle was so light and airy, it practically melted in your mouth."

"I couldn't resist having a second serving of the strawberry souffle."

"I ordered a cheese souffle for dinner."

"Her chocolate souffle was a culinary masterpiece."

"The souffle collapsed as soon as it was taken out of the oven."

"He added a pinch of salt to the egg souffle mixture."

"The restaurant specializes in both sweet and savory souffles."

"She followed the recipe meticulously to ensure the souffle would rise."

"The souffle was so light and fluffy, it practically melted in my mouth."

"The chef served the souffle with a raspberry coulis on top."

"Making a souffle requires precise measurements and technique."

"The lemon souffle was a refreshing dessert option."