Sentences with INSPISSATE
Check out our example sentences below to help you understand the context.Sentences
1
"The sauce will slowly inspissate as it cooks."
2
"Over time, the mixture will inspissate and become a thick paste."
3
"Adding cornstarch will help to inspissate the soup."
4
"The gravy started to inspissate as it cooled."
5
"Increasing the heat can help inspissate the liquid more quickly."
6
"The glue will inspissate once you add the activator."
7
"The syrup began to inspissate, forming a sticky consistency."
8
"You can inspissate the custard by stirring it constantly."
9
"If you cook the pudding longer, it will inspissate further."
10
"The sauce was left to inspissate until it reached a desired thickness."
11
"The mixture will slowly inspissate over low heat."
12
"As the gelatin sets, it will inspissate into a firm texture."
13
"The batter will inspissate slightly upon standing."
14
"You'll need to inspissate the filling before pouring it into the pie crust."
15
"The gravy was left to inspissate on the stove until it thickened."
16
"Adding flour to the sauce will help inspissate it and create a roux."
17
"Allowing the sauce to simmer will inspissate it naturally."
18
"The mixture will inspissate if you let it sit for several minutes."
19
"As the stew cooks, it will gradually inspissate into a rich and hearty consistency."
20
"The soup needs more time to inspissate before it is ready to serve."
1
"The chef used cornstarch to inspissate the sauce."
2
"To prepare the caramel, you need to inspissate the sugar syrup."
3
"The paint will inspissate once it dries."
4
"Adding flour will inspissate the soup and make it thicker."
5
"The mixture will inspissate after being heated."
6
"The gravy started to inspissate as it simmered on the stove."
7
"She used gelatin to inspissate the fruit juice and turn it into jelly."
8
"The custard will inspissate as it cools."
9
"You can inspissate the stew by reducing the liquid."
10
"The sauce needs to inspissate for at least 30 minutes before serving."
