38 Rhymes For DELOPED

• being changed over time so as to be e.g. stronger or more complete or more useful

• (used of societies) having high industrial development

• (of real estate) made more useful and profitable as by building or laying out roads

• enclose or enfold completely with or as if with a covering

• having a margin with rounded scallops

• not developed, mature, or fully formulated

• not developed, improved, exploited or used

• so unexpected as to have not been imagined

• To apply haphazardly in generous lumps or scoops.

• To dole out in a considerable quantity; to drip in a viscous form.

• a fast gait of a horse; a two-beat stride during which all four legs are off the ground simultaneously

• ride at a galloping pace

• go at galloping speed

• cause to move at full gallop

• walk clumsily and with a bounce

• a slow pace of running

• a smooth three-beat gait; between a trot and a gallop

• run easily

• edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces

• thin slice of meat (especially veal) usually fried or broiled

• edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions

• form scallops in

• fish for scallops

• shape or cut in scallops

• To excavate in the form of stopes.

• To fill in with rubbish, as a space from which the ore has been worked out.

• a dome-shaped shrine erected by Buddhists

• drink excessive amounts of alcohol; be an alcoholic

• Not attached to a rope

• To remove from a rope

• a forceful consequence; a strong effect

• a severe blow

• strike hard

• defeat soundly and utterly

• shortened by or as if by means of parts that slide one within another or are crushed one into another

• edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces

• thin slice of meat (especially veal) usually fried or broiled

• edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions

• bake in a sauce, milk, etc., often with breadcrumbs on top