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| Letters | Answer | Clue | ||
| 99% | 4 | Exact Match! | ||
noun • a block of solid substance (such as soap or wax) • small flat mass of chopped or ground food • baked goods made from or based on a mixture of flour, sugar, eggs, and fat verb • form a coat over | ||||
| 31% | 6 | Traditional ingredient in Lebanese cuisine | ||
noun • parched crushed wheat | ||||
| 31% | 6 | A popular seasoning used in Lebanese cuisine | ||
noun • a famous Middle Eastern condiment made from dried hyssop leaves, mixed with sesame seeds, dried sumac, and often salt, as well as other spices. | ||||
What Sfouf Is In Lebanese Cuisine
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times29 Nov 2025 | Down 25 | |
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