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|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 4 | Exact Match! | ||
noun • the flesh of animals (including fishes and birds and snails) used as food • the inner and usually edible part of a seed or grain or nut or fruit stone • the choicest or most essential or most vital part of some idea or experience | ||||
| 21% | 10 | Can be made with beef or veal stock | ||
noun • brown sauce with beef marrow and red wine | ||||
| 21% | 9 | Can be made with beef or veal | ||
noun • a small pork sausage | ||||
Veal Eg
We've checked our database and believe the answer is
MEAT which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
MEAT
Updated: October 10, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times17 Jun 1980 | Down 31 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Beef or veal, at times
New York Times -
04 Apr 1976 | New York Times / 04 Apr 1976 |
2 | Can be made with beef or veal stock | |
3 | Can be made with veal or pork | |
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10 Feb 1976 | New York Times / 10 Feb 1976 |
5 | Veal ___
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08 Jan 1978 | New York Times / 08 Jan 1978 |
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05 Aug 1978 | New York Times / 05 Aug 1978 |
7 | ___ buco (Italian veal dish)
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29 Jul 1977 | New York Times / 29 Jul 1977 |
