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|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 97% | 3 | Exact Match! | ||
noun • a prehistoric unrecorded language that was the ancestor of all Indo-European languages • dish baked in pastry-lined pan often with a pastry top | ||||
| 96% | 6 | Exact Match! | ||
noun • English term for a dry sharp-tasting ale with strong flavor of hops (usually on draft) • the taste experience when quinine or coffee is taken into the mouth • the property of having a harsh unpleasant taste adverb • extremely and sharply adjective satellite • marked by strong resentment or cynicism • very difficult to accept or bear • harsh or corrosive in tone • expressive of severe grief or regret • proceeding from or exhibiting great hostility or animosity • causing a sharp and acrid taste experience • causing a sharply painful or stinging sensation; used especially of cold verb • make bitter | ||||
| 95% | 5 | Exact Match! | ||
adjective satellite • sour or bitter in taste • harsh or corrosive in tone | ||||
Tart
We've checked our database and believe the answer is
PIE which was last seen in the Telegraph Cross Atlantic crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
PIE
Updated: September 1, 2025
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We think you're currently doing a Telegraph Cross Atlantic crossword, and other users also searched for these clues:
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| Telegraph Cross Atlantic18 Aug 2025 | Across 48 | |
| Telegraph Quick13 Mar 2025 | Across 14 | |
| Eugene Sheffer18 Nov 2024 | Down 5 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | British tart
New York Times -
12 Oct 1981 | New York Times / 12 Oct 1981 |
2 | Heart of a certain tart
New York Times -
04 Feb 1978 | New York Times / 04 Feb 1978 |
3 | Tart, perhaps - or not tart
The Guardian Quick -
05 Feb 2001 | The Guardian Quick / 05 Feb 2001 |
4 | Tart cherry-like fruit native to the West Indies | |
5 | Tart or napoleon
New York Times -
26 May 1979 | New York Times / 26 May 1979 |
6 | Tart topper
New York Times -
12 Feb 1979 | New York Times / 12 Feb 1979 |
7 | To make tart or sharp in taste |
