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Expand? | Letters | Answer | Clue | |||||
99% | 5 | Exact Match! | ||||||
noun • an industrial city in eastern France to the north of Lyons | ||||||||
38% | 7 | Spicy pretzel dip | ||||||
noun • any of several cruciferous plants of the genus Brassica • pungent powder or paste prepared from ground mustard seeds • leaves eaten as cooked greens | ||||||||
32% | 12 | Spicy sauce made from mustard seeds | ||||||
noun • Eurasian mustard cultivated for its pungent seeds; a source of table mustard and mustard oil | ||||||||
Spicy Mustard Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times Mini10 Jul 2024 | Down 3 | |
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Similar Clues
Clue | Source | |
---|---|---|
1 | Burgundy and mustard center
New York Times -
11 Apr 1991 | New York Times / 11 Apr 1991 |
2 | Foods often dipped in spicy mustard | |
3 | Mustard, e.g.: Abbr.
New York Times -
10 Feb 2005 | New York Times / 10 Feb 2005 |
4 | Mustard and others
New York Times -
09 Sep 2016 | New York Times / 09 Sep 2016 |
5 | Root vegetable of the mustard family
The Guardian Quick -
12 Aug 2014 | The Guardian Quick / 12 Aug 2014 |
6 | Shin or mustard
New York Times -
05 Jan 1979 | New York Times / 05 Jan 1979 |
7 | Spicy sauce made from mustard seeds |
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