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|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 8 | Exact Match! | ||
noun • a thick soup or stew made with milk and bacon and onions and potatoes | ||||
| 32% | 7 | Common ingredient in seafood soups | ||
noun • common edible European bivalve • common edible, burrowing European bivalve mollusk that has a strong, rounded shell with radiating ribs verb • stir up (water) so as to form ripples • to gather something into small wrinkles or folds | ||||
| 32% | 11 | Common ingredient in seafood soups | ||
noun • a quahog when young and small; usually eaten raw; an important food popular in New York • a young quahog | ||||
Seafood Soups
We've checked our database and believe the answer is
CHOWDERS which was last seen in the Eugene Sheffer crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
CHOWDERS
Updated: October 11, 2023
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We think you're currently doing a Eugene Sheffer crossword, and other users also searched for these clues:
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| Eugene Sheffer06 Oct 2023 | Across 15 | |
| Eugene Sheffer09 Apr 2020 | Across 35 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
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1 | Its pods are used in soups
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5 | Popular in seafood soups and stews | |
6 | Thick soups
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