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|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 5 | Exact Match! | ||
noun • flesh of a castrated male chicken • castrated male chicken | ||||
| 95% | 6 | Exact Match! | ||
noun • flesh of a pigeon suitable for roasting or braising; flesh of a dove (young squab) may be broiled • a soft padded sofa • an unfledged pigeon adjective satellite • short and fat | ||||
| 31% | 7 | Gastronomy delicacy made from fattened poultry | ||
No meanings yet for this word...
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Poultry Delicacy
We've checked our database and believe the answer is
CAPON which was last seen in the New York Times NYT crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
CAPON
Updated: October 10, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times21 Nov 1978 | Down 6 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Gastronomy delicacy made from fattened poultry | |
2 | Juvenile poultry character
New York Times -
17 Oct 1982 | New York Times / 17 Oct 1982 |
3 | Poultry-counter item
New York Times -
27 Sep 1979 | New York Times / 27 Sep 1979 |
4 | Poultry delicacy often served as a main course | |
5 | Poultry seasoning
New York Times -
17 Jan 1979 | New York Times / 17 Jan 1979 |
6 | Poultry treat
New York Times -
06 Mar 1979 | New York Times / 06 Mar 1979 |
7 | Poultry workers
New York Times -
08 Nov 1983 | New York Times / 08 Nov 1983 |