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|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 7 | Exact Match! | ||
noun • long pinkish sour leafstalks usually eaten cooked and sweetened • plants having long green or reddish acidic leafstalks growing in basal clumps; stems (and only the stems) are edible when cooked; leaves are poisonous | ||||
| 40% | 10 | Baked dessert made with tart red stalks (and loads of sugar) | ||
noun • pie containing diced rhubarb and much sugar | ||||
| 33% | 10 | Plant with tart stalks commonly found in wetlands | ||
noun • small Eurasian herb having broad leaves and lilac-pink rayless flowers; found in moist areas | ||||
Plant With Tart Red Stalks Used In Pie Filling
We've checked our database and believe the answer is
RHUBARB which was last seen in the New York Times Mini crossword.
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Check other possible answers below.
We think the answer to this crossword clue is:
RHUBARB
Updated: August 29, 2025
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times Mini30 Aug 2025 | Across 7 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Baked dessert made with tart red stalks (and loads of sugar)
New York Times -
15 Feb 2021 | New York Times / 15 Feb 2021 |
2 | From the German for “cake”, a flan or tart with a savoury custard filling, such as the broad bean, spinach and tarragon variety selected by King Charles III and Queen Camilla as the official Coronation dish
Telegraph Giant General Knowledge -
24 Jun 2023 | Telegraph Giant General Knowledge / 24 Jun 2023 |
3 | Open tart with a sweet or savoury filling
The Guardian Quick -
26 Jun 2013 | The Guardian Quick / 26 Jun 2013 |
4 | Pie with a sweet and tart filling | |
5 | Savoury tart with egg-based filling
The Guardian Quick -
23 Dec 2008 | The Guardian Quick / 23 Dec 2008 |
6 | Tart, perhaps - or not tart
The Guardian Quick -
05 Feb 2001 | The Guardian Quick / 05 Feb 2001 |
7 | Traditional pie consisting of tart lemon filling and a lofty meringue topping |
