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| Letters | Answer | Clue | ||
| 99% | 4 | Exact Match! | ||
adjective satellite • not widely known; especially valued for its uncommonness • recurring only at long intervals • not widely distributed • having low density • marked by an uncommon quality; especially superlative or extreme of its kind • (of meat) cooked a short time; still red inside | ||||
| 40% | 7 | Like medium-rare steak | ||
adjective satellite • of a light shade of red | ||||
| 28% | 3 | Like the steak in steak tartare | ||
adjective • not treated with heat to prepare it for eating noun • informal terms for nakedness adjective satellite • (used especially of commodities) being unprocessed or manufactured using only simple or minimal processes • having the surface exposed and painful • not processed or refined • devoid of elaboration or diminution or concealment; bare and pure • brutally unfair or harsh • not processed or subjected to analysis • untempered and unrefined • hurting • unpleasantly cold and damp • used of wood and furniture • lacking training or experience • (used informally) completely unclothed | ||||
Pinkish As A Steak
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times28 Dec 1998 | Across 1 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | A top-quality steak often served in upscale restaurants | |
2 | Like the steak in steak tartare
New York Times -
11 Dec 2023 | New York Times / 11 Dec 2023 |
3 | May be served with a steak | |
4 | Pinkish
New York Times -
10 Nov 1985 | New York Times / 10 Nov 1985 |
5 | Pinkish color
New York Times -
06 Nov 1996 | New York Times / 06 Nov 1996 |
6 | Pinkish red
New York Times -
23 Jan 1979 | New York Times / 23 Jan 1979 |
7 | Pinkish yellow
New York Times -
19 Sep 1993 | New York Times / 19 Sep 1993 |
