Tip: Select
a length for advanced search!
| ||||
|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 4 | RAGU | Exact Match! | |
No meanings yet for this word...
| ||||
| 37% | 12 | Cooking meat by browning, then slow-cooking it in a sauce | ||
verb • To cook meat or poultry in this manner. | ||||
| 29% | 7 | Italian pasta dish with layers of pasta, meat, cheese, and tomato sauce | ||
noun • baked dish of layers of lasagna pasta with sauce and cheese and meat or vegetables • very wide flat strips of pasta | ||||
Meat Sauce In Italian Cooking
We've checked our database and believe the answer is
RAGU which was last seen in the New York Times crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
RAGU
Updated: August 16, 2025
Also try:
Crossword Archives
Known Letters Finder
Best Possible Answers
Users Also Searched For These Clues...
We think you're currently doing a New York Times crossword, and other users also searched for these clues:
Go-getter sortsAnnual gala locale, with "the"
Some natural borders en México
Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times17 Aug 2025 | Across 41 | RAGU |
This clue was last seen in the publications above.
| ||
How's It Work?
Our Data
Our database consists of millions of crossword clues, anagrams, synonyms and more. We have over 9 million crossword clues with answers, 5 million synonyms and over 10 million anagrams. We also keep track of popular crosswords such as the New York Times(NYT) with the dates and answers for your convenience.
Even if we don't have the clue in our database, we can still find the answer for you. Simply filter by number of letters and enter any characters that you know of, and our algorithm will return any matching words or phrases.
Alternatively you can use our Known Letters Finder Tool
Check out past New York Times clues and answers, or the NYT Mini Crossword
Similar Clues
| Clue | Source | |
|---|---|---|
1 | A method of cooking meat, usually chicken or veal, in a sauce made from the meat's own juices mixed with butter and cream. | |
2 | Cooking meat by browning, then slow-cooking it in a sauce | |
3 | Dress meat for cooking
New York Times -
05 Jun 1983 | New York Times / 05 Jun 1983 |
4 | From the Latin for “to cook”, a French word for “kitchen” used to describe a manner, method or style of cooking; the dishes/food prepared; or, a cooking department
Telegraph Giant General Knowledge -
02 Sep 2023 | Telegraph Giant General Knowledge / 02 Sep 2023 |
5 | Italian meat-and-tomato sauce served Bolognese-style with pappardelle or spaghetti or as a base for lasagne or moussaka
Telegraph Herculis -
06 Mar 2023 | Telegraph Herculis / 06 Mar 2023 |
6 | Italian sauce with meat and tomatoes
New York Times -
09 Mar 2022 | New York Times / 09 Mar 2022 |
7 | Moistens meat during cooking
New York Times -
25 Dec 1992 | New York Times / 25 Dec 1992 |
