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|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 6 | Exact Match! | ||
noun • oblong cream puff | ||||
| 95% | 9 | Exact Match! | ||
noun • doughnut traditionally eaten on Shrove Tuesday | ||||
| 95% | 3 | Exact Match! | ||
noun • a prehistoric unrecorded language that was the ancestor of all Indo-European languages • dish baked in pastry-lined pan often with a pastry top | ||||
Filled Pastry
We've checked our database and believe the answer is
ECLAIR which was last seen in the New York Times NYT crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
ECLAIR
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times01 Nov 1995 | Down 10 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | A small round pastry made with puff pastry and filled with various sweet or savory fillings | |
2 | A sweet pastry filled with currants and made with flaky pastry | |
3 | Cream-filled pastry
New York Times -
02 Feb 1998 | New York Times / 02 Feb 1998 |
4 | Custard-filled pastry
New York Times -
29 Aug 1982 | New York Times / 29 Aug 1982 |
5 | Fruit-filled pastry
New York Times -
17 May 1985 | New York Times / 17 May 1985 |
6 | Meat-filled pastry
New York Times -
21 Apr 1988 | New York Times / 21 Apr 1988 |
7 | Pastry often filled with fruit
New York Times -
03 Dec 1980 | New York Times / 03 Dec 1980 |
