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|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 7 | Exact Match! | ||
noun • a custard-like food made from curdled milk | ||||
| 95% | 7 | Exact Match! | ||
noun • an alcoholic beverage made from fermented mare's milk; made originally by nomads of central Asia | ||||
| 95% | 11 | Exact Match! | ||
noun • residue from making butter from sour raw milk; or pasteurized milk curdled by adding a culture | ||||
Fermented Dairy Product
We've checked our database and believe the answer is
YOGHURT which was last seen in the Telegraph Quick crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
YOGHURT
Updated: December 12, 2024
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| Source | #Number | Answer |
|---|---|---|
| Telegraph Quick13 Dec 2024 | Down 2 | |
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | A dairy product made from fermented milk | |
2 | A fermented dairy product | |
3 | Dairy product
New York Times -
07 Aug 1979 | New York Times / 07 Aug 1979 |
4 | Dutch dairy product
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17 Apr 1978 | New York Times / 17 Apr 1978 |
5 | Fermented dairy food: Var.
New York Times -
30 Sep 1979 | New York Times / 30 Sep 1979 |
6 | Fermented milk product
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01 Jan 1986 | New York Times / 01 Jan 1986 |
7 | Quasi-dairy product
New York Times -
26 Feb 1976 | New York Times / 26 Feb 1976 |