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|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 7 | Exact Match! | ||
noun • A fat substitute (a glyceride of sucrose) that cannot be easily digested and therefore adds no fat, calories, or cholesterol to food products; also used as an industrial lubricant. | ||||
| 36% | 7 | They can be low-fat, full-fat, or fat-free | ||
noun • a custard-like food made from curdled milk | ||||
| 24% | 5 | Transports fat and fat-soluble vitamins in the body | ||
noun • a thin coagulable fluid (similar to plasma but) containing white blood cells (lymphocytes) and chyle; is conveyed to the blood stream by lymphatic vessels | ||||
Faux Fat
We've checked our database and believe the answer is
OLESTRA which was last seen in the New York Times NYT crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
OLESTRA
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times16 Jan 2013 | Down 2 | |
| New York Times29 May 2008 | Down 1 | |
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Similar Clues
| Clue | Source | |
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