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| Letters | Answer | Clue | ||
| 99% | 7 | Exact Match! | ||
noun • a boneless steak cut from the tenderloin of beef • a longitudinal slice or boned side of a fish • a bundle of sensory nerve fibers going to the thalamus • a narrow headband or strip of ribbon worn as a headband • fastener consisting of a narrow strip of welded metal used to join steel members verb • decorate with a lace of geometric designs • cut into filets | ||||
| 29% | 6 | Boneless cuts of fish | ||
noun • a boneless steak cut from the tenderloin of beef • a longitudinal slice or boned side of a fish • lace having a square mesh verb • decorate with a lace of geometric designs • cut into filets | ||||
| 29% | 9 | Making boneless fish cuts | ||
verb • To slice, bone or make into fillets. • To apply, create, or specify a rounded or filled corner to. noun • The protecting of a joint, as between roof and parapet wall, with mortar or cement, where flashing is employed in better work. • The material of which fillets are made. • Fillets collectively. | ||||
Cuts Of Fish
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times16 Jul 2025 | Down 39 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Can be used for making rough cuts or fine, intricate cuts | |
2 | Cuts of meat used are usually braising or stewing cuts | |
3 | Fish-and-chips fish
New York Times -
09 Dec 2002 | New York Times / 09 Dec 2002 |
4 | Fish-sticks fish
New York Times -
22 Dec 2008 | New York Times / 22 Dec 2008 |
5 | Fish in fish and chips
New York Times -
24 Feb 2008 | New York Times / 24 Feb 2008 |
6 | Marine fish that lures other fish
New York Times -
30 Dec 1980 | New York Times / 30 Dec 1980 |
7 | Weakness shown when she cuts a cold fish?
The Guardian Quiptic -
17 Mar 2003 | The Guardian Quiptic / 17 Mar 2003 |
