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|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 8 | Exact Match! | ||
noun • widely cultivated for its fragrant grey-green leaves used in cooking and in perfumery • extremely pungent leaves used fresh or dried as seasoning for especially meats | ||||
| 98% | 5 | Exact Match! | ||
noun • any of various mints of the genus Thymus • leaves can be used as seasoning for almost any meat and stews and stuffings and vegetables | ||||
| 97% | 7 | Exact Match! | ||
noun • annual or perennial herb with aromatic leaves • aromatic herb with flat or crinkly leaves that are cut finely and used to garnish food | ||||
Culinary Herb
We've checked our database and believe the answer is
ROSEMARY which was last seen in the Eugene Sheffer crossword.
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Check other possible answers below.
We think the answer to this crossword clue is:
ROSEMARY
Updated: September 10, 2025
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| Eugene Sheffer11 Sep 2025 | Across 15 | |
| Telegraph Cross Atlantic17 Jan 2025 | Down 39 | |
| Telegraph Quick10 Nov 2023 | Across 13 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | A culinary herb, left out, is 1
The Guardian Cryptic -
08 Mar 2001 | The Guardian Cryptic / 08 Mar 2001 |
2 | Aromatic culinary herb
The Guardian Quick -
20 May 2015 | The Guardian Quick / 20 May 2015 |
3 | Bird on the radio suggesting a culinary herb
The Guardian Everyman -
12 Feb 2006 | The Guardian Everyman / 12 Feb 2006 |
4 | Culinary herb of the mint family
The Guardian Quick -
19 Sep 2018 | The Guardian Quick / 19 Sep 2018 |
5 | Culinary herb used in Spanish province, mostly
The Guardian Everyman -
14 Nov 2010 | The Guardian Everyman / 14 Nov 2010 |
6 | Has both culinary and non-culinary uses | |
7 | This flowering herb is often consumed as a tea or in culinary recipes |