Tip: Select
a length for advanced search!
| ||||
|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 5 | Exact Match! | ||
noun • grain intended to be or that has been ground | ||||
| 34% | 7 | One who prepares malt for brewing | ||
noun • a maker of malt | ||||
| 34% | 8 | One who prepares malt for brewing | ||
noun • a maker of malt | ||||
Corn To Be Querned Into Flour Malt For One Brewing Or Profit
We've checked our database and believe the answer is
GRIST which was last seen in the Telegraph Giant General Knowledge crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
GRIST
Updated: October 14, 2025
Best Possible Answers
Users Also Searched For These Clues...
We think you're currently doing a Telegraph Giant General Knowledge crossword, and other users also searched for these clues:
Word for an act of larruping, slippering or thwacking the derrière that also means breezily fresh, brisk, energetic, flighty, lively, outstandingly fine/large, spirited, striking beyond expectation, topping or zippyFrom “juice”, an Italian word for a sauce or salsa, particularly a passata-like pomodoro for pasta
The act of creaming the top off milk; or, the lait duly despumated
Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| Telegraph Giant General Knowledge15 Feb 2025 | Down 19 | |
This clue was last seen in the publications above.
| ||
How's It Work?
Our Data
Our database consists of millions of crossword clues, anagrams, synonyms and more. We have over 9 million crossword clues with answers, 5 million synonyms and over 10 million anagrams. We also keep track of popular crosswords such as the New York Times(NYT) with the dates and answers for your convenience.
Even if we don't have the clue in our database, we can still find the answer for you. Simply filter by number of letters and enter any characters that you know of, and our algorithm will return any matching words or phrases.
Alternatively you can use our Known Letters Finder Tool
Similar Clues
| Clue | Source | |
|---|---|---|
1 | A type of malt used in brewing | |
2 | Corn flour
New York Times -
17 Nov 1994 | New York Times / 17 Nov 1994 |
3 | Corn flour in Latin American cuisine
New York Times -
03 Aug 2018 | New York Times / 03 Aug 2018 |
4 | Flour made from corn, beans, etc.
New York Times -
09 Sep 1981 | New York Times / 09 Sep 1981 |
5 | From “grind”, a building equipped with apparatus for crushing corn into flour; the grindstone, quern or machine used; or, a utensil with which to molere coffee beans or peppercorns
Telegraph Giant General Knowledge -
08 Feb 2025 | Telegraph Giant General Knowledge / 08 Feb 2025 |
6 | One who prepares malt for brewing | |
7 | Southwestern corn flour
New York Times -
26 Aug 1988 | New York Times / 26 Aug 1988 |