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| Letters | Answer | Clue | ||
| 99% | 3 | Exact Match! | ||
noun • edible tuber of any of several yams • any of a number of tropical vines of the genus Dioscorea many having edible tuberous roots • sweet potato with deep orange flesh that remains moist when baked • edible tuberous root of various yam plants of the genus Dioscorea grown in the tropics world-wide for food | ||||
| 34% | 4 | Candied Thanksgiving servings | ||
noun • edible tuber of any of several yams • any of a number of tropical vines of the genus Dioscorea many having edible tuberous roots • sweet potato with deep orange flesh that remains moist when baked • edible tuberous root of various yam plants of the genus Dioscorea grown in the tropics world-wide for food | ||||
| 30% | 4 | Word, from “pillage, plunder, strip outer layer of”, for the natural/candied zest of an orange or lemon; or, the rind or skin of a fruit/vegetable generally | ||
noun • the rind of a fruit or vegetable • British politician (1788-1850) verb • remove the skin from • come off in flakes or thin small pieces • get undressed | ||||
Candied Vegetable At Thanksgiving
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times05 May 2025 | Down 5 | |
| New York Times15 Jul 2013 | Across 48 | |
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | A popular orange vegetable often used in Thanksgiving dishes | |
2 | Candied Thanksgiving dish
New York Times -
15 Oct 2018 | New York Times / 15 Oct 2018 |
3 | Candied Thanksgiving food
New York Times -
13 Oct 2014 | New York Times / 13 Oct 2014 |
4 | Candied Thanksgiving servings
New York Times -
02 Dec 2019 | New York Times / 02 Dec 2019 |
5 | Candied vegetable
New York Times -
15 Apr 2003 | New York Times / 15 Apr 2003 |
6 | Often-candied vegetable
New York Times -
18 Sep 2005 | New York Times / 18 Sep 2005 |
7 | This vegetable is often used as a decorative item during Thanksgiving |