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|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 5 | PANKO | Exact Match! | |
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| 41% | 10 | Key ingredient in breadcrumb coating for fried foods | ||
noun • crumb of bread; used especially for coating or thickening | ||||
| 41% | 11 | A necessary ingredient for a breadcrumb coating on chicken tenders | ||
noun • crumb of bread; used especially for coating or thickening | ||||
Breadcrumb Coating In Japanese Cuisine
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times Mini07 Nov 2025 | Across 7 | PANKO |
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Similar Clues
| Clue | Source | |
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31 Dec 1992 | New York Times / 31 Dec 1992 |
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26 Jul 2009 | New York Times / 26 Jul 2009 |
➡️ | Japanese bread crumb coating
New York Times -
11 Jul 2022 | New York Times / 11 Jul 2022 |
➡️ | Key ingredient in breadcrumb coating for fried foods | |
➡️ | Some Japanese cuisine
New York Times -
05 Feb 2007 | New York Times / 05 Feb 2007 |
