SEASONING Synonyms
There are 12 hypernyms of the word seasoning. (close relations)
Best Alternatives
| Word | Save | More Find | Usage | Type | ||
|---|---|---|---|---|---|---|
| condiment | nounn | |||||
noun • a preparation (a sauce or relish or spice) to enhance flavor or enjoyment | ||||||
| essence | nounn | |||||
noun • the choicest or most essential or most vital part of some idea or experience • any substance possessing to a high degree the predominant properties of a plant or drug or other natural product from which it is extracted • the central meaning or theme of a speech or literary work • a toiletry that emits and diffuses a fragrant odor | ||||||
| flavoring | nounn | |||||
noun • something added to food primarily for the savor it imparts | ||||||
| herb | nounn | |||||
noun • a plant lacking a permanent woody stem; many are flowering garden plants or potherbs; some having medicinal properties; some are pests • aromatic potherb used in cookery for its savory qualities | ||||||
| marinade | verb, nounv, n | |||||
noun • mixtures of vinegar or wine and oil with various spices and seasonings; used for soaking foods before cooking verb • soak in marinade | ||||||
| salt | verb, nounv, n | |||||
noun • negotiations between the United States and the Union of Soviet Socialist Republics opened in 1969 in Helsinki designed to limit both countries' stock of nuclear weapons • a compound formed by replacing hydrogen in an acid by a metal (or a radical that acts like a metal) • white crystalline form of especially sodium chloride used to season and preserve food • the taste experience when common salt is taken into the mouth adjective satellite • (of speech) painful or bitter verb • add salt to • sprinkle as if with salt • add zest or liveliness to • preserve with salt | ||||||
| savouring | verb, adjectivev, adj | |||||
noun • taking a small amount into the mouth to test its quality | ||||||
| spice | verb, nounv, n | |||||
noun • aromatic substances of vegetable origin used as a preservative • any of a variety of pungent aromatic vegetable substances used for flavoring food • the property of being seasoned with spice and so highly flavored verb • make more interesting or flavorful • add herbs or spices to | ||||||
| admix | verbv | |||||
verb • mix or mingle | ||||||
| age | nounn | |||||
noun • how long something has existed • an era of history having some distinctive feature • a time of life (usually defined in years) at which some particular qualification or power arises • a prolonged period of time • a late time of life verb • begin to seem older; get older • grow old or older • make older | ||||||
| alloy | verb, nounv, n | |||||
noun • a mixture containing two or more metallic elements or metallic and nonmetallic elements usually fused together or dissolving into each other when molten • the state of impairing the quality or reducing the value of something verb • lower in value by increasing the base-metal content • make an alloy of | ||||||
| dehydrate | verbv | |||||
verb • preserve by removing all water and liquids from • remove water from • lose water or moisture | ||||||
| desiccate | verbv | |||||
adjective satellite • lacking vitality or spirit; lifeless verb • preserve by removing all water and liquids from • remove water from • lose water or moisture | ||||||
| drunkenness | nounn | |||||
noun • a temporary state resulting from excessive consumption of alcohol • habitual intoxication; prolonged and excessive intake of alcoholic drinks leading to a breakdown in health and an addiction to alcohol such that abrupt deprivation leads to severe withdrawal symptoms • the act of drinking alcoholic beverages to excess | ||||||
| flavor | nounn | |||||
noun • the general atmosphere of a place or situation and the effect that it has on people • the taste experience when a savoury condiment is taken into the mouth • (physics) the six kinds of quarks verb • lend flavor to | ||||||
| flavour | nounn | |||||
noun • the general atmosphere of a place or situation and the effect that it has on people • (physics) the six kinds of quarks • the taste experience when a savoury condiment is taken into the mouth verb • lend flavor to | ||||||
| harden | verbv | |||||
verb • become hard or harder • make hard or harder • harden by reheating and cooling in oil • make healthy • cause to accept or become hardened to; habituate | ||||||
| intermingle | verbv | |||||
verb • combine into one | ||||||
| mature | noun, adjectiven, adj | |||||
adjective • characteristic of maturity • having reached full natural growth or development • fully developed or matured and ready to be eaten or used • (of birds) having developed feathers or plumage; often used in combination adjective satellite • fully considered and perfected verb • develop and reach maturity; undergo maturation • develop and work out fully in one's mind • become due for repayment • cause to ripen or develop fully • grow old or older • cause to ripen and discharge pus | ||||||
| moderate | noun, adjectiven, adj | |||||
adjective • being within reasonable or average limits; not excessive or extreme noun • a person who takes a position in the political center adjective satellite • not extreme • marked by avoidance of extravagance or extremes verb • preside over • make less fast or intense • lessen the intensity of; temper; hold in restraint; hold or keep within limits • make less severe or harsh • make less strong or intense; soften • make more temperate, acceptable, or suitable by adding something else | ||||||
