FLAVORINGS Synonyms
There are 2 hypernyms of the word flavorings. (close relations)
flavor
Best Alternatives
| Word | Save | More Find | Usage | Type | ||
|---|---|---|---|---|---|---|
| essence | nounn | |||||
noun • the choicest or most essential or most vital part of some idea or experience • any substance possessing to a high degree the predominant properties of a plant or drug or other natural product from which it is extracted • the central meaning or theme of a speech or literary work • a toiletry that emits and diffuses a fragrant odor | ||||||
| additives | nounn | |||||
adjective • designating or involving an equation whose terms are of the first degree • characterized or produced by addition noun • something added to enhance food or gasoline or paint or medicine | ||||||
| condiments | nounn | |||||
noun • a preparation (a sauce or relish or spice) to enhance flavor or enjoyment | ||||||
| enhancements | nounn | |||||
noun • an improvement that makes something more agreeable | ||||||
| extracts | verb, nounv, n | |||||
noun • a solution obtained by steeping or soaking a substance (usually in water) • a passage selected from a larger work verb • remove, usually with some force or effort; also used in an abstract sense • get despite difficulties or obstacles • deduce (a principle) or construe (a meaning) • extract by the process of distillation • separate (a metal) from an ore • obtain from a substance, as by mechanical action • take out of a literary work in order to cite or copy • calculate the root of a number | ||||||
| herbs | noun, adjectiven, adj | |||||
noun • a plant lacking a permanent woody stem; many are flowering garden plants or potherbs; some having medicinal properties; some are pests • aromatic potherb used in cookery for its savory qualities | ||||||
| seasonings | nounn | |||||
noun • something added to food primarily for the savor it imparts • the act of adding a seasoning to food | ||||||
| spices | nounn | |||||
noun • aromatic substances of vegetable origin used as a preservative • any of a variety of pungent aromatic vegetable substances used for flavoring food • the property of being seasoned with spice and so highly flavored verb • make more interesting or flavorful • add herbs or spices to | ||||||
| flavorer | nounn | |||||
noun • something added to food primarily for the savor it imparts | ||||||
| flavourer | noun, adjectiven, adj | |||||
noun • something added to food primarily for the savor it imparts | ||||||
| flavouring | nounn | |||||
noun • something added to food primarily for the savor it imparts | ||||||
| seasoner | nounn | |||||
noun • a cook who uses seasonings • something added to food primarily for the savor it imparts | ||||||
| seasoning | nounn | |||||
noun • something added to food primarily for the savor it imparts • the act of adding a seasoning to food | ||||||
