4-Letter Words Containing: ER_

• of or relating to the null set (a set with no members)

• a quantity of no importance; thing (object:), singular, negative pronoun; pronoun, thing, singular; quantifier: negative existential

• a mathematical element that when added to another number yields the same number

• the point on a scale from which positive or negative numerical quantities can be measured

• the sight setting that will cause a projectile to hit the center of the target with no wind blowing

• indicating the absence of any or all units under consideration

• having no measurable or otherwise determinable value

• indicating an initial point or origin

• adjust (an instrument or device) to zero value

• adjust (as by firing under test conditions) the zero of (a gun)

• The act of cutting or carving something; a stroke or slice.

• The groove or slit created by cutting or sawing something; an incision.

• The distance between diverging saw teeth.

• The flattened, cut-off end of a branch or tree; a stump or sawn-off cross-section.

• The portion or quantity (e.g. of hay, turf, wool, etc.) cut off in a given stroke.

• To cut a piece of wood or other material with several kerfs to allow it to be bent.

• A sudden or quick thrust or motion; a jerk.

• To stab.

• To throw or thrust with a sudden, smart movement; to kick or strike suddenly; to jerk.

• To strike or lash with a whip or stick.

• To rouse or excite.

• To bind or tie with a jerk.

• used to give emphasis

• precisely so

• precisely as stated

• being the exact same one; not any other:

• an incidental benefit awarded for certain types of employment (especially if it is regarded as a right)

• gain or regain energy

• a stupid person who is easy to take advantage of

• an edge between a sidewalk and a roadway consisting of a line of curbstones (usually forming part of a gutter)

• a plant lacking a permanent woody stem; many are flowering garden plants or potherbs; some having medicinal properties; some are pests

• aromatic potherb used in cookery for its savory qualities