RELIGIEUSE

"The religieuse is a type of French pastry that consists of two choux pastries stacked on top of each other, filled with flavored cream, and typically topped with a chocolate ganache."

"She decided to try the religieuse at the bakery, and it turned out to be the most delicious pastry she had ever tasted."

"In the Catholic religion, a religieuse is a nun who has taken solemn vows and belongs to a specific religious order."

"The young woman felt a calling to become a religieuse and dedicate her life to serving God."

"The convent was home to a community of religieuses who devoted themselves to prayer and charitable works."