Anagrams of DANEGELTS_

• To remove glaze from.

• To abrade the cylinders of an engine to ensure a tight seal.

• To detach small pieces of cooked food from a pan by adding liquid, so that they can be used in further cooking.

• dissolve cooking juices or solid food in (a pan) by adding liquid and stirring

• fitted or covered with glass

• having a shiny surface or coating

• (used of eyes) lacking liveliness

• (of foods) covered with a shiny coating by applying e.g. beaten egg or a sugar or gelatin mixture

• To raise the nap on cloth; to tease; to card.

• any of various thin shiny (savory or sweet) coatings applied to foods

• a glossy finish on a fabric

• a coating for ceramics, metal, etc.

• coat with a glaze

• become glassy or take on a glass-like appearance

• furnish with glass

• coat with something sweet, such as a hard sugar glaze

• a long fixed look

• look at with fixed eyes

• a metallic sound

• make a sound typical of metallic objects

• any of several herbs of the genus Dipsacus native to the Old World having flower heads surrounded by spiny bracts

• Any of several plants of the genus Dipsacus.

• The dried flower head of the fuller's teasel, Dipsacus fullonum, used for teasing or carding cloth.

• Any contrivance intended as a substitute for teasels in dressing cloth.

• vigorous and enthusiastic enjoyment

• a tart spicy quality

• add herbs or spices to