Anagrams of COLLAPSES

• an abrupt failure of function or complete physical exhaustion

• a natural event caused by something suddenly falling down or caving in

• the act of throwing yourself down; collapse; sink

• a sudden large decline of business or the prices of stocks (especially one that causes additional failures)

• break down, literally or metaphorically

• collapse due to fatigue, an illness, or a sudden attack

• fold or close up

• fall apart

• cause to burst

• suffer a nervous breakdown

• lose significance, effectiveness, or value

• edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces

• thin slice of meat (especially veal) usually fried or broiled

• edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions

• bake in a sauce, milk, etc., often with breadcrumbs on top

• an abrupt failure of function or complete physical exhaustion

• a natural event caused by something suddenly falling down or caving in

• the act of throwing yourself down; collapse; sink

• a sudden large decline of business or the prices of stocks (especially one that causes additional failures)

• break down, literally or metaphorically

• collapse due to fatigue, an illness, or a sudden attack

• fold or close up

• fall apart

• cause to burst

• suffer a nervous breakdown

• lose significance, effectiveness, or value

• one of a series of rounded projections (or the notches between them) formed by curves along an edge (as the edge of a leaf or piece of cloth or the margin of a shell or a shriveled red blood cell observed in a hypertonic solution etc.)

• edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces

• thin slice of meat (especially veal) usually fried or broiled

• edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions

• decorate an edge with scallops

• bake in a sauce, milk, etc., often with breadcrumbs on top

• form scallops in

• fish for scallops

• shape or cut in scallops

• edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces

• thin slice of meat (especially veal) usually fried or broiled

• edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions

• bake in a sauce, milk, etc., often with breadcrumbs on top

• a thin straight surgical knife used in dissection and surgery

• a thin straight surgical knife used in dissection and surgery

• one of a series of rounded projections (or the notches between them) formed by curves along an edge (as the edge of a leaf or piece of cloth or the margin of a shell or a shriveled red blood cell observed in a hypertonic solution etc.)

• edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces

• thin slice of meat (especially veal) usually fried or broiled

• edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions

• decorate an edge with scallops

• bake in a sauce, milk, etc., often with breadcrumbs on top

• form scallops in

• fish for scallops

• shape or cut in scallops