Sentences with TSIMMES
Check out our example sentences below to help you understand the context.Sentences
1
"She made a delicious tsimmes with carrots and sweet potatoes."
2
"Every Rosh Hashanah, my grandmother cooks a traditional tsimmes."
3
"The combination of fruits and vegetables in the tsimmes creates a delightful flavor."
4
"I added honey and cinnamon to my tsimmes for extra sweetness."
5
"The aroma of the tsimmes filled the kitchen."
6
"Her secret ingredient in the tsimmes was a pinch of nutmeg."
7
"My aunt's tsimmes recipe has been passed down for generations."
8
"We enjoyed a hearty tsimmes for dinner."
9
"The carrots in the tsimmes were perfectly tender."
10
"For the holiday feast, I prepared a large pot of tsimmes."
11
"The sweetness of the tsimmes balanced the savory main course."
12
"In my family, tsimmes is always served at special occasions."
13
"The leftovers from the tsimmes tasted even better the next day."
14
"I added raisins and prunes to my tsimmes for added texture."
15
"The tsimmes was a hit at the potluck dinner."
16
"The secret to a perfect tsimmes is slow cooking."
17
"I'm excited to try a new recipe for tsimmes this year."
1
"I made a delicious tsimmes for dinner."
2
"My grandmother shared her traditional tsimmes recipe with me."
3
"We added honey and cinnamon to give the tsimmes a rich flavor."
4
"The aroma of the simmering tsimmes filled the kitchen."
5
"I'm planning to prepare a savory tsimmes for our family gathering."
6
"The combination of carrots and sweet potatoes is common in tsimmes recipes."
7
"To save time, I sometimes use a slow cooker to make my tsimmes."
8
"The golden brown crust on top of the tsimmes was irresistible."
9
"My mom's tsimmes is always a hit at holiday meals."
10
"I like to sprinkle some chopped nuts on my tsimmes for added crunch."
11
"The sweetness of the tsimmes balances well with the savory main course."
12
"It took a while for the tsimmes to soften and caramelize in the oven."
13
"Can you pass me a serving of the tsimmes, please?"
14
"My aunt's tsimmes recipe has been passed down through generations."
15
"The leftovers from the tsimmes taste even better the next day."
