Sentences with SOLANINE
Check out our example sentences below to help you understand the context.Sentences
1
"Eating green potatoes can cause solanine poisoning."
2
"The solanine content in potatoes increases when they are exposed to light."
3
"Some people are more susceptible to solanine toxicity than others."
4
"Peeling and cooking potatoes can help reduce the solanine levels."
5
"Tomato leaves contain solanine and should not be consumed."
6
"The symptoms of solanine poisoning usually appear within 8-12 hours after ingestion."
7
"In severe cases, solanine poisoning can lead to respiratory distress and even death."
8
"Some people may experience allergic reactions to solanine."
9
"Potato sprouts contain higher levels of solanine than the rest of the potato."
10
"Farmers use various methods to reduce solanine in their potato crops."
11
"Green patches on potatoes indicate the presence of solanine."
12
"It is important to store potatoes in a cool, dark place to minimize solanine formation."
13
"The solanine concentration in ripe tomatoes is generally low."
14
"Some traditional potato varieties have higher solanine content than modern cultivars."
15
"When cooking potatoes, boiling or steaming is preferred to frying, as it reduces solanine levels."
1
"Consuming solanine in high amounts can cause nausea and vomiting."
2
"The solanine content in tomatoes increases as they ripen."
3
"Peeling off the skin of a potato can help reduce solanine levels."
4
"Cooking at high temperatures can help break down solanine in food."
5
"It is important to discard any potatoes that show signs of solanine toxicity."
6
"Some individuals may be more sensitive to the effects of solanine."
7
"Exposure to solanine can cause gastrointestinal disturbances."
8
"The concentration of solanine in potatoes decreases during storage."
