Sentences with JELLIFY

Check out our example sentences below to help you understand the context.

Sentences

"The gelatin started to jellify as it cooled."

"If you add too much pectin, the jam will jellify too much."

"After being refrigerated, the sauce began to jellify."

"The mixture will jellify after being heated and then cooled."

"When the custard is done, it should jellify in the refrigerator."

"The fruit juice can be heated with agar agar to jellify it."

"The chemical reaction caused the liquid to jellify into a solid."

"Over time, the blood in the wound will naturally jellify."

"The temperature drop made the liquid slowly jellify into a semi-solid."

"To make edible water bottles, you can jellify seaweed extract."

"This brand of hair gel will jellify your hair and give it a shiny look."

"Scientists are studying ways to jellify non-Newtonian fluids for various applications."

"Adding a small amount of sodium alginate can jellify the fruit puree."

"If you disturb the gel as it cools, it will not jellify properly."

"The artist used a special resin to jellify the water in the sculpture."

"The gelatinous substance will jellify under pressure."

"Too much heat can cause the sauce to instantly jellify."

"The starch in the pudding mixture will eventually jellify."

"By following the recipe, the jelly should jellify in about two hours."

"She used agar agar to jellify the fruit juice for the dessert."

"The chef will jellify the sauce to give it a thicker consistency."

"I added gelatin to the recipe to jellify the custard."

"The jelly will jellify in the refrigerator overnight."

"His experiment aims to jellify the liquid using a special chemical."

"The instructions specify to jellify the mixture by cooling it rapidly."

"The scientist discovered a new method to jellify liquid instantly."

"It took several hours for the liquid to jellify completely."

"To make the jelly, you need to jellify the fruit puree."

"The company developed a product that can jellify any liquid within seconds."