Sentences with FLAMBEED
Check out our example sentences below to help you understand the context.Sentences
1
"The chef prepared a flambeed dessert with caramelized bananas."
2
"The menu included a flambeed beef dish that was cooked tableside."
3
"The waiter brought out a flambeed lobster that was still sizzling."
4
"She ordered the flambeed shrimp, which had a spicy sauce."
5
"The flambeed crepes were served with a decadent chocolate sauce."
6
"The restaurant specializes in flambeed desserts, like the classic crêpes suzette."
7
"The steak was flambeed with brandy for an added touch of flavor."
8
"He prepared a flambeed pineapple dessert that impressed the guests."
9
"The flambeed cherries jubilee was a showstopper at the party."
10
"The chef's signature dish was a flambeed duck breast with a orange glaze."
1
"The chef flambeed the bananas in brandy for the dessert."
2
"She flambeed the steak with cognac to create a delicious sauce."
3
"The restaurant offers flambeed desserts as a specialty."
4
"He flambeed the crepes for an impressive presentation."
5
"The chef flambeed the shrimp in garlic butter."
6
"They flambeed the cherries in Kirsch for the flambeed cherry sauce."
7
"She flambeed the peaches and served them with ice cream."
8
"The restaurant serves flambeed seafood dishes at the tableside."
9
"He flambeed the scallops with white wine for added flavor."
10
"She flambeed the plums with rum and served them with crème fraîche."
11
"The chef flambeed the strawberries in Grand Marnier for the dessert."
12
"They flambeed the duck in orange liqueur to enhance the flavor."
13
"He flambeed the pineapple slices in spiced rum for a tropical twist."
14
"The restaurant offers a flambeed banana foster as a signature dessert."
15
"She flambeed the apples in Calvados and served them with cinnamon."
16
"They flambeed the berries in a mixture of rum and brown sugar."
17
"The chef flambeed the lobster in a creamy garlic butter sauce."
18
"He flambeed the pears in whiskey and served them with vanilla ice cream."
19
"She flambeed the mussels in white wine and garlic for a burst of flavor."
20
"The restaurant prepares a flambeed crêpe Suzette as a showstopper dessert."
1
"The chef flambeed the bananas to create a delicious dessert."
2
"She flambeed the steak with brandy to enhance the flavor."
3
"The dessert was flambeed right before serving it to the guests."
4
"He flambeed the cherries with rum to top the ice cream."
5
"They flambeed the seafood in white wine and garlic sauce."
6
"The chef carefully flambeed the crème brûlée to achieve the perfect caramelization."
7
"She flambeed the peaches to add an elegant touch to the dessert."
8
"The chef flambeed the whole duck to give it a smoky flavor."
