Sentences with EDIBILITY
Check out our example sentences below to help you understand the context.Sentences
1
"Researchers are studying the edibility of a newly discovered mushroom species."
2
"The edibility of this fruit is still a topic of debate among scientists."
3
"Some plants may have beautiful flowers but low edibility."
4
"The edibility of certain fish depends on their freshness."
5
"People in this region have been exploring the edibility of insects for centuries."
6
"The edibility of these wild berries is unknown, so it's better to avoid them."
7
"The tribe has extensive knowledge about the edibility of various herbs and plants."
8
"The edibility of mushrooms can be determined through careful identification."
9
"Researchers are developing a testing kit to evaluate the edibility of unknown substances."
10
"Despite their appearance, some unconventional foods surprise with their edibility."
11
"The edibility of this root vegetable is enhanced when it's properly boiled."
12
"A quick smell test can sometimes indicate the edibility of certain foods."
13
"The edibility of these mushrooms is uncertain, so it's better to discard them."
14
"Gourmet chefs focus not only on taste but also on the edibility of their creations."
15
"The edibility of wild plants can vary greatly depending on their environment."
16
"The edibility of these rare plants has attracted the attention of botanists."
17
"There is a lack of scientific studies assessing the edibility of many traditional dishes."
18
"Knowledge of edibility is crucial for survival in the wilderness."
1
"Mushrooms need to be carefully examined for edibility before consuming them."
2
"The edibility of certain plants can vary depending on the region."
3
"The edibility of seafood can be affected by factors such as freshness and preparation."
4
"The edibility of some wild berries is questionable and should not be consumed without proper identification."
5
"The edibility of insects is gaining popularity as a sustainable protein source."
6
"Some mushrooms have deadly toxic compounds that make their edibility very risky."
7
"The edibility of certain fruits can be enhanced through the ripening process."
8
"The edibility of food can be compromised if it has been contaminated with harmful bacteria."
9
"The edibility of meat can be affected by factors such as cooking time and temperature."
10
"The edibility of certain flowers has been explored in culinary experiments."
