Sentences with BRUSCHETTE
Check out our example sentences below to help you understand the context.Sentences
1
"I love the taste of fresh bruschette with tomatoes."
2
"The restaurant serves delicious bruschette with various toppings."
3
"She prepared a platter of assorted bruschette for the party."
4
"He added some garlic to the bruschette for extra flavor."
5
"We enjoyed a light lunch of bruschette and salad."
6
"The traditional Italian bruschette are made with grilled bread rubbed with garlic."
7
"She used fresh basil leaves to garnish the bruschette."
8
"The bruschette were drizzled with balsamic vinegar for added tanginess."
9
"He topped his bruschette with melted mozzarella cheese."
10
"The appetizer menu included a variety of bruschette options."
11
"The bruschette were served as an appetizer before the main course."
12
"I like to experiment with different toppings on my homemade bruschette."
13
"The bruschette were crispy on the outside and soft on the inside."
14
"She spread a generous amount of olive tapenade on the bruschette."
15
"The classic bruschette recipe calls for ripe tomatoes, garlic, and basil."
16
"He ordered a plate of bruschette to share with his friends."
17
"The bruschette were a hit at the potluck dinner."
18
"She arranged the bruschette decoratively on a serving platter."
19
"The chef added a twist to traditional bruschette by incorporating roasted vegetables."
20
"We enjoyed a glass of wine with our bruschette appetizers."
1
"I ordered a plate of bruschette as an appetizer."
2
"The bruschette were topped with fresh tomatoes and basil."
3
"She prepared a delicious batch of bruschette for the party."
4
"We enjoyed a variety of bruschette at the Italian restaurant."
5
"The chef added melted cheese to the bruschette for extra flavor."
6
"The bruschette were served warm and crispy."
7
"I like to spread some olive tapenade on my bruschette."
8
"He toasted the bread before assembling the bruschette."
9
"The classic bruschette recipe calls for garlic and olive oil."
10
"The bruschette were garnished with a drizzle of balsamic glaze."
