RADISHES Antonyms
radish
Best Opposite Words For RADISHES
| Word | Save | Syns.. | Usage | Type | ||
|---|---|---|---|---|---|---|
| cabbage | verb, nounv, n | |||||
noun • any of various types of cabbage • informal terms for money • any of various cultivars of the genus Brassica oleracea grown for their edible leaves or flowers verb • make off with belongings of others | ||||||
| celery | ||||||
noun • widely cultivated herb with aromatic leaf stalks that are eaten raw or cooked • stalks eaten raw or cooked or used as seasoning | ||||||
| kale | nounn | |||||
noun • informal terms for money • a hardy cabbage with coarse curly leaves that do not form a head • coarse curly-leafed cabbage | ||||||
| lettuce | nounn | |||||
noun • informal terms for money • any of various plants of the genus Lactuca • leaves of any of various plants of Lactuca sativa | ||||||
| spinach | nounn | |||||
noun • southwestern Asian plant widely cultivated for its succulent edible dark green leaves • dark green leaves; eaten cooked or raw in salads | ||||||
| beets | nounn | |||||
noun • biennial Eurasian plant usually having a swollen edible root; widely cultivated as a food crop • round red root vegetable | ||||||
| carrots | nounn | |||||
noun • deep orange edible root of the cultivated carrot plant • perennial plant widely cultivated as an annual in many varieties for its long conical orange edible roots; temperate and tropical regions • orange root; important source of carotene • promise of reward as in "carrot and stick" | ||||||
| onions | nounn | |||||
noun • the bulb of an onion plant • bulbous plant having hollow leaves cultivated worldwide for its rounded edible bulb • an aromatic flavorful vegetable | ||||||
| potatoes | nounn | |||||
noun • an edible tuber native to South America; a staple food of Ireland • annual native to South America having underground stolons bearing edible starchy tubers; widely cultivated as a garden vegetable; vines are poisonous | ||||||
| turnips | nounn | |||||
noun • widely cultivated plant having a large fleshy edible white or yellow root • root of any of several members of the mustard family | ||||||