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|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 10 | Exact Match! | ||
noun • soup made with a variety of vegetables | ||||
| 22% | 4 | Its pods are used in soups | ||
noun • long green edible beaked pods of the okra plant • tall coarse annual of Old World tropics widely cultivated in southern United States and West Indies for its long mucilaginous green pods used as basis for soups and stews; sometimes placed in genus Hibiscus • long mucilaginous green pods; may be simmered or sauteed but used especially in soups and stews | ||||
| 22% | 6 | Thick soups | ||
noun • food prepared by cooking and straining or processed in a blender verb • rub through a strainer or process in an electric blender | ||||
Soups Sources Sound About Right
We've checked our database and believe the answer is
MINESTRONE which was last seen in the The Guardian Everyman crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
MINESTRONE
Updated: October 15, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| The Guardian Everyman19 Apr 2015 | Down 8 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Its pods are used in soups
New York Times -
02 Aug 1978 | New York Times / 02 Aug 1978 |
2 | Like some soups
New York Times -
06 Mar 1984 | New York Times / 06 Mar 1984 |
3 | Macaroni for soups
New York Times -
16 May 1982 | New York Times / 16 May 1982 |
4 | Pods for soups
New York Times -
22 Apr 1979 | New York Times / 22 Apr 1979 |
5 | They can be primary sources or secondary sources | |
6 | They can be primary sources or tertiary sources | |
7 | Thick soups
New York Times -
20 Dec 1978 | New York Times / 20 Dec 1978 |