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| Letters | Answer | Clue | ||
| 99% | 5 | Exact Match! | ||
noun • flesh of young Atlantic cod weighing up to 2 pounds; also young haddock and pollock; often broiled • young Atlantic cod or haddock especially one split and boned for cooking | ||||
| 43% | 8 | New England seafood staple | ||
noun • an edible American clam; the heavy shells were used as money by some American Indians | ||||
| 30% | 6 | Popular seafood in New England | ||
noun • Atlantic coast round clams with hard shells; large clams usually used for chowders or other clam dishes • an edible American clam; the heavy shells were used as money by some American Indians | ||||
Seafood Staple Of New England
We've checked our database and believe the answer is
SCROD which was last seen in the New York Times NYT crossword.
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Check other possible answers below.
We think the answer to this crossword clue is:
SCROD
Updated: October 10, 2025
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| Source | #Number | Answer |
|---|---|---|
| New York Times11 Oct 2025 | Down 7 | |
| New York Times07 May 2020 | Down 29 | |
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