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|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 4 | Exact Match! | ||
noun • a round vessel that is open at the top; used chiefly for holding grains or liquids • a concave shape with an open top • a dish that is round and open at the top for serving foods • the quantity contained in a bowl • a large structure for open-air sports or entertainments • a large ball with finger holes used in the sport of bowling • a wooden ball (with flattened sides so that it rolls on a curved course) used in the game of lawn bowling • a small round container that is open at the top for holding tobacco • the act of rolling something (as the ball in bowling) verb • roll (a ball) • hurl a cricket ball from one end of the pitch towards the batsman at the other end • engage in the sport of bowling | ||||
| 28% | 7 | Known for Hakata ramen | ||
noun • a city in southern Japan on Kyushu | ||||
| 28% | 6 | The region is known for its delicious cuisine, including tonkotsu ramen | ||
noun • the southernmost of the four main islands of Japan; contains coal fields | ||||
Ramen Serving
We've checked our database and believe the answer is
BOWL which was last seen in the Eugene Sheffer crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
BOWL
Updated: September 1, 2025
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| Eugene Sheffer19 May 2025 | Down 10 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Essential ingredient in homemade ramen | |
2 | Item that may accompany chopsticks and a ramen bowl
New York Times -
21 Apr 2019 | New York Times / 21 Apr 2019 |
3 | Known for Hakata ramen | |
4 | Mushroom that might be served in ramen
New York Times -
17 Nov 2019 | New York Times / 17 Nov 2019 |
5 | Prized taste in ramen
New York Times -
20 Mar 2018 | New York Times / 20 Mar 2018 |
6 | Ramen brand
New York Times -
22 Jan 2010 | New York Times / 22 Jan 2010 |
7 | Ramen product
New York Times -
24 Jul 2017 | New York Times / 24 Jul 2017 |