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|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 8 | Exact Match! | ||
noun • coarsely ground corn | ||||
| 39% | 7 | Versatile base for various toppings | ||
noun • a thick mush made of cornmeal boiled in stock or water | ||||
| 32% | 5 | Similar to polenta | ||
noun • coarsely ground hulled corn boiled as a breakfast dish in the southern United States | ||||
Polenta Base
We've checked our database and believe the answer is
CORNMEAL which was last seen in the New York Times NYT crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
CORNMEAL
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times21 Sep 2018 | Across 39 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | Advice to a base runner before leaving base
New York Times -
30 Aug 2005 | New York Times / 30 Aug 2005 |
2 | A polenta stew requiring next to no effort
The Guardian Everyman -
26 May 2019 | The Guardian Everyman / 26 May 2019 |
3 | Commonly used in polenta recipes | |
4 | Like polenta
New York Times -
06 Mar 2016 | New York Times / 06 Mar 2016 |
5 | Polenta grain
New York Times -
28 Jun 2011 | New York Times / 28 Jun 2011 |
6 | Similar to polenta | |
7 | Vegetarian cooked polenta with last of cheese
Telegraph Toughie -
29 May 2024 | Telegraph Toughie / 29 May 2024 |