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|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 5 | Exact Match! | ||
noun • spicy sauce of tomatoes and onions and chili peppers to accompany Mexican foods | ||||
| 98% | 6 | Exact Match! | ||
noun • vigorous and enthusiastic enjoyment • spicy or savory condiment • the taste experience when a savoury condiment is taken into the mouth verb • derive or receive pleasure from; get enjoyment from; take pleasure in | ||||
| 30% | 7 | Piquant sauce, often tomato based | ||
noun • thick spicy sauce made from tomatoes | ||||
Piquant Sauce
We've checked our database and believe the answer is
SALSA which was last seen in the Telegraph Cross Atlantic crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
SALSA
Updated: September 1, 2025
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Users Also Searched For These Clues...
We think you're currently doing a Telegraph Cross Atlantic crossword, and other users also searched for these clues:
Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| Telegraph Cross Atlantic07 Jul 2025 | Down 56 | |
| The Guardian Speedy15 Sep 2024 | Down 6 | |
| The Guardian Quick15 Jul 2015 | Down 6 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
➡️ | A piquant sauce frequently found in French cooking | |
➡️ | Made piquant
New York Times -
19 Apr 1979 | New York Times / 19 Apr 1979 |
➡️ | More piquant
New York Times -
12 May 1978 | New York Times / 12 May 1978 |
➡️ | Piquant
New York Times -
16 Apr 1976 | New York Times / 16 Apr 1976 |
➡️ | Piquant; caustic
New York Times -
12 Nov 1983 | New York Times / 12 Nov 1983 |
➡️ | Piquant sauce, often tomato based
The Guardian Quick -
25 Feb 2009 | The Guardian Quick / 25 Feb 2009 |
➡️ | Piquant sauce made with chili peppers, garlic, and spices |