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|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 3 | Exact Match! | ||
noun • meat cut from the thigh of a hog (usually smoked) • (Old Testament) the second son of Noah • a licensed amateur radio operator • an unskilled actor who overacts verb • exaggerate one's acting | ||||
| 39% | 5 | Ingredient in a Denver omelet | ||
noun • the bulb of an onion plant • bulbous plant having hollow leaves cultivated worldwide for its rounded edible bulb • an aromatic flavorful vegetable | ||||
| 31% | 13 | A type of omelet commonly found in diners and breakfast restaurants | ||
noun • a firm omelet that has diced ham and peppers and onions | ||||
Meat Typically Found In A Denver Omelet
We've checked our database and believe the answer is
HAM which was last seen in the New York Times Mini crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
HAM
Updated: October 11, 2023
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times Mini15 Feb 2019 | Down 6 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
➡️ | A type of omelet commonly found in diners and breakfast restaurants | |
➡️ | Fluffy omelet's opposite | |
➡️ | From French for “shell”, a culinary term referring to a flattened cutlet of meat, typically breaded and fried in a similar manner to schnitzel
Telegraph Giant General Knowledge -
12 Aug 2023 | Telegraph Giant General Knowledge / 12 Aug 2023 |
➡️ | Ingredient in a Denver omelet
New York Times -
26 May 2020 | New York Times / 26 May 2020 |
➡️ | Meat in many an omelet
New York Times -
04 Jan 2021 | New York Times / 04 Jan 2021 |
➡️ | Meat typically offered in mess
The Guardian Cryptic -
11 Sep 2019 | The Guardian Cryptic / 11 Sep 2019 |
➡️ | Western omelet meat
New York Times Mini -
07 Jul 2017 | New York Times Mini / 07 Jul 2017 |