Tip: Select
a length for advanced search!
| ||||
|---|---|---|---|---|
| Letters | Answer | Clue | ||
| 99% | 9 | Exact Match! | ||
noun • a beverage made from cocoa powder and milk and sugar; usually drunk hot • a food made from roasted ground cacao beans • a medium brown to dark-brown color | ||||
| 40% | 7 | A dessert made with layers of mousse, cake, and fruit | ||
noun • layers of ice cream and syrup and whipped cream | ||||
| 27% | 4 | Can be a sheet cake or a layer cake | ||
noun • a block of solid substance (such as soap or wax) • small flat mass of chopped or ground food • baked goods made from or based on a mixture of flour, sugar, eggs, and fat verb • form a coat over | ||||
Kind Of Mousse Or Cake
We've checked our database and believe the answer is
CHOCOLATE which was last seen in the New York Times NYT crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
CHOCOLATE
Updated: October 10, 2023
Best Possible Answers
Users Also Searched For These Clues...
We think you're currently doing a New York Times crossword, and other users also searched for these clues:
Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times22 Jun 1985 | Across 16 | |
This clue was last seen in the publications above.
| ||
How's It Work?
Our Data
Our database consists of millions of crossword clues, anagrams, synonyms and more. We have over 9 million crossword clues with answers, 5 million synonyms and over 10 million anagrams. We also keep track of popular crosswords such as the New York Times(NYT) with the dates and answers for your convenience.
Even if we don't have the clue in our database, we can still find the answer for you. Simply filter by number of letters and enter any characters that you know of, and our algorithm will return any matching words or phrases.
Alternatively you can use our Known Letters Finder Tool
Check out past New York Times clues and answers, or the NYT Mini Crossword
Similar Clues
| Clue | Source | |
|---|---|---|
➡️ | A dessert made with layers of mousse, cake, and fruit | |
➡️ | Apply mousse
New York Times -
20 Apr 1991 | New York Times / 20 Apr 1991 |
➡️ | A sweet treat made by layering mousse, cake, and fruit | |
➡️ | Charlotte russe and mousse
New York Times -
11 Sep 1980 | New York Times / 11 Sep 1980 |
➡️ | Mousse, e.g.
New York Times -
25 Jan 1983 | New York Times / 25 Jan 1983 |
➡️ | Mousse alternative
New York Times -
07 Feb 1995 | New York Times / 07 Feb 1995 |
➡️ | Mousse au ___
New York Times -
23 May 1981 | New York Times / 23 May 1981 |