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| Letters | Answer | Clue | ||
| 99% | 6 | Exact Match! | ||
noun • edible viscera of a fowl | ||||
| 98% | 6 | Exact Match! | ||
verb • travel on an overnight flight | ||||
| 30% | 5 | Kind of boat or train | ||
noun • a sauce made by adding stock, flour, or other ingredients to the juice and fat that drips from cooking meats • the seasoned but not thickened juices that drip from cooking meats; often a little water is added • a sudden happening that brings good fortune (as a sudden opportunity to make money) | ||||
Kind Of Gravy
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| New York Times10 Jan 1998 | Down 23 | |
| New York Times08 Sep 1984 | Across 30 | |
| New York Times08 Sep 1984 | Across 30 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | a word used to refer to a thing or person of a number or kind, when the exact thing or kind is not known or stated | |
2 | French gravy
New York Times -
15 Sep 1976 | New York Times / 15 Sep 1976 |
3 | Gravy dish
New York Times -
25 Mar 1976 | New York Times / 25 Mar 1976 |
4 | Gravy enhancer
New York Times -
16 Apr 1983 | New York Times / 16 Apr 1983 |
5 | Remove, as ink or gravy
New York Times -
21 Aug 1977 | New York Times / 21 Aug 1977 |
6 | Served with gravy
New York Times -
07 Feb 1982 | New York Times / 07 Feb 1982 |
7 | Two pair, three of a kind, or four of a kind |